The arrival of China Tang Dubai at The Lana Promenade adds another layer to Dubai’s ever-growing dining scene. This Middle East debut of London’s celebrated Cantonese restaurant brings the late Sir David Tang’s vision to Business Bay.
Step into 1930s Shanghai at China Tang Dubai

Walking into China Tang Dubai feels like entering 1930s Shanghai, with chinoiserie accents and custom stained glass creating an atmosphere of old-world glamour. The restaurant’s unique feature – a custom-built duck oven room visible upon entry – immediately signals the theatrical approach to dining that defines the experience.
The menu, overseen by chef Li Zhenjun with his 25 years of Cantonese fine dining experience, delivers on both tradition and innovation. The restaurant’s signature Beijing duck can be glimpsed being prepared in the prominent oven room, available for those willing to wait 45-60 minutes for tableside carving.
Signature dishes and new creations
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China Tang Dubai introduces several exclusive creations alongside the London favourites. The black cod with chili broth demonstrates the kitchen’s understanding of balance, with delicate fish complemented by a warming, aromatic broth. The wagyu beef in stone pot arrives dramatically at the table, the sizzling presentation as impressive as the tender, perfectly cooked meat within.
The dim sum selection spans over 10 varieties, each demonstrating careful attention to texture and flavour balance. The golden shrimp har kau showcases the kitchen’s technical skill with translucent wrappers that reveal plump prawns within. The wagyu beef tart, presented in a pasteis de nata-style pastry, offers an unexpected fusion of Portuguese technique with premium beef filling. The crispy prawn cheung fan delivers textural contrast with its silky rice noodle exterior and crunchy prawn centre.
The two-floor space offers thoughtful design that includes mirrored ceilings and ambient lighting reflecting Chinese yin and yang philosophy. The cocktail bar serves inventive drinks designed to complement the cuisine, though the wine selection could benefit from more diverse options beyond the extensive collection.
Service with cultural insight

Service meets the hospitality standards expected from the China Tang name, with staff knowledgeable about both the dishes and their cultural significance.
China Tang Dubai successfully translates London’s iconic dining experience to Dubai’s cosmopolitan palate. While some dishes reach exceptional heights, others feel slightly restrained compared to their London counterparts. The restaurant fills a notable gap in Dubai’s Cantonese fine dining scene, offering both authenticity and the theatrical dining experience that makes meals memorable rather than merely satisfying.
China Tang Dubai – Quick Summary
- 📍 Location: The Lana Promenade, Business Bay, Dubai
- 🍽 Cuisine type: Fine dining Cantonese cuisine with traditional and contemporary influences
- 💸 Price range: AED 400–600 per person
- 🥂 Signature experience: Beijing duck carved tableside and over 30 dim sum varieties
- 👗 Dress code: Smart elegant
- ⏰ Opening hours: 12pm–midnight, daily
- ✨ Ambience: 1930s Shanghai-inspired glamour with chinoiserie details and mirrored ceilings












