L’Amo Bistro del Mare will host a one-night-only four-hands dinner on Tuesday, 18 November, bringing together executive chef Alessandro Salvatico and Jason Atherton of two Michelin starred Row on 45. The collaboration starts at 7pm and is priced at AED 780 for a six-course menu, with an optional wine pairing at AED 620. Set on the waterfront at Dubai Harbour, L’Amo is known for refined Italian seafood and views across to Ain Dubai. For this four-hands dinner, Salvatico leans into seasonal clarity and the neat, ingredient-first approach that defines the kitchen.
Atherton brings contemporary European precision shaped by decades of cooking at the highest level. Expect balance rather than bravado, with technique in service of flavour. The menu is designed to move with a clean rhythm from lighter seafood to deeper, richer notes as the evening progresses.
What to expect on the night
Dishes will reflect the strengths of both chefs: bright, coastal Italian signatures alongside modern plates with crisp textures and well-judged sauces. Guests can anticipate careful sourcing, smart contrasts, and plating that is polished without feeling fussy. The room’s low-lit ambience and terrace outlook set a calm backdrop for a dinner that prioritises craft over theatre. Seating is limited and reservations are advised, given the one-night format.
The four-hands dinner is a chance to see how the two chefs interpret ingredients through different lenses. Whether you book a terrace table for the skyline or a seat indoors close to the action, the focus remains on a concise sequence of courses that aims to deliver consistency from first bite to last.
Quick summary
- 📅 Tuesday, 18 November, from 7pm
- 🍽️ Six-course menu AED 780; optional wine pairing AED 620
- 📍 L’Amo Bistro del Mare, Dubai Harbour
- 📞 +971 4 278 4800
- ✉️ reservations@lamorestaurant.com
