This November, Abu Dhabi welcomes SUSHISAMBA, the brand’s second location in the UAE. This exciting new restaurant celebrates the vibrant cultures and cuisines of Japan, Brazil, and Peru, offering a unique culinary adventure.
Rooted in the stories of Japanese immigrants who settled in Peru and Brazil during the early 20th century, SUSHISAMBA Abu Dhabi promises to transform the local dining scene. Guests can expect an unforgettable, multi-sensory experience that captivates the spirit of these dynamic cultures.
Step into the lively interior of SUSHISAMBA Abu Dhabi
Located on Podium 1 of Conrad Abu Dhabi Etihad Towers, SUSHISAMBA Abu Dhabi occupies an impressive two-storey space just steps away from the picturesque Corniche. This prime location offers diners a stunning backdrop as they indulge in exquisite culinary experiences. The restaurant features dedicated valet access, ensuring a seamless arrival for all guests, further enhancing the overall dining experience. The ground floor accommodates up to 100 guests, where rich textures and lush greenery create a dramatic yet inviting atmosphere that draws patrons in.
Bright textiles and warm hues reflect the vibrant essence of Brazilian and Peruvian cultures, infusing the space with energy and excitement. An open kitchen, complete with sushi and robata grill counters, invites diners to witness the culinary artistry in action. Meanwhile, the outdoor terrace, adorned with flourishing greenery, offers stunning seafront views and space for 28 guests, making it the perfect spot to relax and unwind at SUSHISAMBA Abu Dhabi, whether during the day or as the sun sets.
The festive charm of the Samba Room
On the first floor, an intimate private dining room elegantly accommodates 14 guests, providing an exclusive setting for special occasions. Just beyond, the outdoor terrace features its own bar, offering breathtaking views of the tranquil waters, making it an ideal venue for gatherings of up to 100 people. A hidden gem within SUSHISAMBA Abu Dhabi, SAMBAROOM seats 50 and transforms every meal into a lively celebration.
This captivating space seamlessly blends Japanese, Brazilian, and Peruvian influences, inviting guests to embark on an exciting culinary journey. During the alfresco season, the restaurant opens glass doors to connect indoor and outdoor dining, creating a vibrant and festive atmosphere. This design encourages mingling and enhances the overall experience, ensuring every visit to SUSHISAMBA Abu Dhabi is memorable and full of life.
Extraordinary menu experience of SUSHISAMBA
The menu at SUSHISAMBA Abu Dhabi, crafted by executive chef Obed Villegas, features an exquisite blend of dishes that celebrate the restaurant’s unique cultural fusion. Each plate invites diners to embark on a culinary adventure, with traditional Japanese tempura offering a light and crisp texture alongside vibrant Peruvian anticuchos and refreshing ceviche.
Signature items like the Chilean sea bass anticuchos deliver a burst of flavour, showcasing expertly marinated fish served with zesty sauces. The melt-in-the-mouth SAMBA WagyuDhabi roll, created exclusively for SUSHISAMBA Abu Dhabi, highlights the richness of wagyu beef, perfectly paired with fresh ingredients. Committed to quality and sustainability, the restaurant sources seafood directly from Japan and champions local farms for organic produce. This dedication not only enhances the flavours of each dish but also reinforces SUSHISAMBA Abu Dhabi’s commitment to sustainability and supporting the local community, making every dining experience truly exceptional.
SUSHISAMBA Abu Dhabi is the ideal setting to unwind, celebrate, or enjoy time with loved ones. The innovative beverage menu features delightful cocktails, including the SAMBA negroni and signature caipirinha, all expertly crafted by skilled mixologists. This vibrant venue promises an immersive experience, captivating guests with weekly live entertainment, including samba dancers, DJs, and musicians.
